Meet the Team

A man wearing sunglasses and a leather jacket sitting outdoors, holding a glass of champagne, with a woman in the foreground and buildings in the background. 
Co-Founder

Nicolas Oorts

Nicolas is the visionary co-founder who, alongside David, planted the seeds of the Bellamy group back in 2013 while they were still university students. What began as a passionate, hands-on side project hosting cocktail workshops has evolved under his guidance into a thriving multi-brand hospitality business. Today, Nicolas oversees the big picture, ensuring that the original entrepreneurial hustle translates into top-tier quality across all of our catering, bar, and consulting pillars.

A smiling bartender in a white shirt pours a drink from a cocktail shaker into a glass at a bar counter with bottles, fruits, and bar tools, in a stylish shop or cafe setting. 
Co-Founder

David Vanheesbeke

David’s journey in the hospitality industry began alongside Nicolas when they co-founded Miraeus as university students in 2013. Starting from scratch with engaging cocktail workshops, David build the business from the ground up. His entrepreneurial drive and deep operational knowledge were instrumental in scaling their early passion project into today’s expansive, multi-brand group. He knows exactly what it takes to grow a concept into a fully realized, flawless hospitality experience.

A bartender pouring a clear liquor into a glass behind a bar with various bottles and garnishes, inside a shopping arcade decorated with holiday ornaments. 
Head of Marketing & Bellamy Consultancy

Daan De bruyn

Daan is the strategic marketing mind that keeps our brands—and those of our clients—in the spotlight. Leading the Bellamy marketing pillar, he specializes in designing and executing high-impact brand activations. Whether he's creating a memorable launch for a new partner, consulting with brands, or shaping the overarching marketing vision for the Bellamy group itself, Daan knows exactly how to connect a great brand with the right audience.

Bartender pouring a drink at a bar with various bottles of alcohol on shelves behind him. 
HR & Spirits Expert

Bernd De Crée

If you need to know the history of an obscure liqueur or the perfect tasting notes of a rare spirit, Bernd is your guy. As our resident spirits expert, and with a WSET level 3 in his pocket, he brings a wealth of knowledge to our tastings and workshops. Beyond his incredible palate, Bernd is the communicative heart of the team—always ready to share his passion, answer your questions, and do it all with a trademark smile that instantly makes guests feel at home.

A bartender with long hair in a black patterned shirt pouring a drink through a strainer into a cocktail glass in a dimly lit bar. 
Bar Manager

Elias Belmans

Elias is the creative powerhouse behind the bar at Marigold. Tasked with bringing our 1920s glamour concept to life in a glass, Elias designs high-end, innovative cocktails that push boundaries while respecting the classics. His unparalleled creativity and meticulous attention to detail ensure that every drink served at Marigold isn't just a cocktail, but an experience.

A young woman with long wavy blonde hair, wearing glasses and a beige turtleneck sweater, smiling and taking a selfie in front of a wall with patterned light shadows. 
Event Manager

Anna-Bo Nuyts

Anna-Bo is the organizational wizard who turns great ideas into flawless reality. Focusing on our more intimate, bespoke events across both Miraeus and Marigold, she ensures that every detail is perfectly executed. From private spirit tastings to exclusive cocktail caterings, Anna-Bo works behind the scenes (and on the floor) so that our guests can simply relax and raise a glass.

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A group of people socializing at a bar or lounge, some seated and some standing, with drinks in hand, in a warmly lit interior.